Sustainability has been on the tops of many peoples’ minds lately as climate change, flooding, and wildfires have proven to be challenging reminders of the importance of environmental preservation. As similar issues continue to crop up around the globe, many are asking themselves how they can make an impact and be more sustainable. Increasingly, consumers […]
Trendy diets like Keto and Atkins have brought back low and no-carb eating in a big way. Carb alternative products have been especially popular this year as many are looking to increase their intake of vegetables and functional ingredients while decreasing carbs, which are perceived to cause weight-gain and other health issues when eaten in […]
The reinvention of classic pantry staples is a recent trend that has been gaining much attention among consumers. Unconventional takes on classics like dried pasta, crackers, granola keep consumers from becoming bored while also retaining important factors like cost value and shelf-life. Today, we at Advanced Biotech are exploring the trends and flavors revamping tried […]
If you’ve spent any time online lately there’s no doubt that you’ve seen advertisements, social media posts, and video recipes for this trendy kitchen advice: the air fryer. Following the health and wellness trend, air fryers give consumers the much desired taste of deep fried foods without the added grease, mess, or calories. Healthy, easy […]
At this time of year many are suffering from the woes of seasonal allergies. Runny nose, itchy eyes, sore throat, seasonal allergies, sometimes known as “hay fever” are the body’s reaction to being exposed to pollen released into the atmosphere by fungi, grasses, trees, and other plants as they begin to regrow after the long […]
Heritage cooking is a concept that highlights the recipes of first-generation American and immigrant chefs. Traditional flavors and recipes passed down through the generations narrate the cultural heritage and give a voice to chefs that are often marginalized by mainstream media, while giving foodies an opportunity to experiences unique and authentic dishes. Food lovers will […]
Meat and cheese are no longer the main focus of last year’s biggest trend: the charcuterie board. We at Advanced Biotech predict that this year grazing boards will reach a new level of popularity with new and innovative themes, visuals, and flavors. From pancakes to sour gummies, desserts to hot dogs and French fries – […]
Spicy foods have been on trend for years as many consumers enjoy the flavor and adrenaline rush associated with testing the limits of their taste buds. As this fiery trend continues, consumers are looking for new and exciting flavor sensations to ignite their senses. Today, we’re taking a look at new types of chilies and […]
There’s no doubt wellness have been on the top of everyone’s minds lately, and many are looking for holistic ways to enhance every aspect of their lives in order to maximize their health. Consumers are looking for food products with functional, natural ingredients like molasses and garlic and fortified with vitamins and minerals that taste […]
Spring may seem a long ways away, but designers and manufacturers are already turning their attention to warm weather fragrances. Fresh scents inspired by nature such as crisp greenery and vibrant citrus are the focus of spring perfume trends this year. Join us as we explore three fragrance notes consumers can look forward to seeing […]
