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Creating Unique Flavors for Yogurt Products

Ice cream, gelato, and sherbet have always ruled the dairy market when it comes to sweet dairy treats, but now there is a new contender for the title of top dairy product. Flavored yogurts are taking over the market in a big way, and where a decade ago only a few different flavors might have […]

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New and Unique Ways to Use Maple Flavors

Maple is a classic flavor that has been in homes for centuries. However, that doesn’t mean that there isn’t room for exploration and innovation when it comes to this flavor ingredient. Maple is appearing in an increasing number of food products, ranging from baked good and breakfast foods to confectionery treats. Maple flavor ingredients also […]

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Choosing Flavors for Granola and Breakfast Bar Items

With the health and natural foods movement has come the newfound popularity of items such as granola bars and snack bars. Originally, these food items were fairly simple, with the flavors used to create them largely consisting of natural food flavors, grains, and fruits. However, as the number of granola and breakfast bars on the […]

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The Properties of Caramel Flavor

Caramel has always been popular, but right now it holds a special place in the market for its widespread use in “luxury” goods, including confectionery products and a host of other delicious treats. Caramel flavor is not difficult to recreate, and there are a number of flavor ingredients available to create it, including Advanced Biotech’s […]

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New and Improved Chocolate Flavors

For many, chocolate is already perfection, and there’s no need to tamper with something that’s already pretty incredible. However, others believe that when you’re starting with something that great, there’s nowhere to go but up. It makes sense, then, to experiment with various flavors and flavor ingredients in the creation of chocolate confectionary products.   […]

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Designing Sultry and Savory Sweets

In the old days, savory was savory, sweet was sweet, and the two would never meet in a food product. However, the days of old have passed, and buyers can now find a number of delicious food products that combine many different flavors for more complex, and much more delicious, food products. When it comes […]

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Caramel Notes in Flavor Production

The use of caramel notes in flavor production is quite diverse. Caramel itself is a common flavor that can be used in a number of different ways. Caramel is a popular flavor option in the creation of confectionery goods. Not only that, but it is commonly used to produce things such as syrups and frosting’s […]