The market for jerky has exploded as consumers continue to seek out flavors such as smoked mesquite and spicy in their snack choices. As consumers continue snacking more and eating fewer sit down meals, their demand for unique flavor doesn’t take a back seat. The presence of a consumer market that is more experimental […]
Flavorists are exploring all the world’s cultures in order to derive delicious new flavors for many different kinds of products, ranging from ready-made dishes to desserts, spices, and much more. Some of the flavors driving a lot of inspiration in the flavor market are those of Latin America, from Mexico to various other regions, including […]
A marinade can make an ordinary cut of meat extraordinary, but the right ingredients and flavors must be chosen for the product. The goal with a marinade is not to mask the flavor of the meat, but to enhance it. Keeping that in mind, marinades can be very different in style and in the ingredients […]
Lemon has been one of the world’s most popular flavors for centuries, so saying that it’s making a comeback might seem a little bit strange – after all, it never went anywhere! But with that being said, lemon is still predicted to become one of the bigger flavor trends over the next few years, not […]
Ginger is perhaps one of the most diverse food products out there. It appears in many different types of cuisines, many different types of food products, and has both a sweet and a savory appeal in flavor creation. When considering the many different uses of flavor ingredients such as Organic Ginger Extract, a great starting […]
