Vanilla Genome Sequenced to Ensure Sustainability
Vanillin, sourced from cured vanilla pods, is the world’s most popular flavor compound. Humans have cultivated vanilla for centuries to use its sweet and slightly woody extract for perfume, confectionery, and cooking. The vanilla orchid is notoriously difficult to grow, making it the second-most expensive spice in the world, second only to saffron. Today, we […]