Vegan Cheese 101

Vegan cheese recently exploded onto the market to meet the growing demand for dairy-free products. However, plant-based cheese alternatives have been around longer than you think. Fermented tofu was the first cheese-like product vegans could enjoy, and brands like Soymage and Soyarella have been making soy-based cheese since the 1980s.   Today, dozens of vegan-friendly […]