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Designing Sultry and Savory Sweets

In the old days, savory was savory, sweet was sweet, and the two would never meet in a food product. However, the days of old have passed, and buyers can now find a number of delicious food products that combine many different flavors for more complex, and much more delicious, food products. When it comes […]

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Our Favorite Sauces for Seafood

Though summer is drawing to a close, the call for incredible seafood flavors is still strong among buyers. Many incredible, delicious seafood sauces have been made available for both restaurants looking to create delicious products as well as home buyers looking to create delicious seafood dishes from the comfort and convenience of their home kitchens. […]

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The Best Alternative Chili Flavors

Chili is a classic, and depending on the person that you’re talking to, may be very strictly defined as far as what’s an ingredient and what’s not. However, the overwhelming majority of shoppers are willing to try something a little bit different, even if these alternative versions of chili do not meet the classical definition. […]

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Sweet, Spicy, Savory and More: Great Chicken Wing Flavors

Chicken wings are perhaps the world’s favorite type of appetizer, and the incredible variety of flavor options available when it comes to the seasonings, spices, and sauces used on chicken wings is unmatched. Whether a flavorist is looking to recreate (or perhaps even to reinvent) a classic flavor such as barbecue or they are looking […]

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Incorporating Brandy Notes into Flavors & Fragrances

Brandy notes have a classic feel that makes them ideal for the production of many different flavors as well as fragrances. With a long history and a complex flavor profile, brandy notes, on the whole, tend to be used in more elegant and sophisticated concoctions. To learn how best to use brandy notes in the […]