Every year, new ways to imbibe appear on the scene, but it’s been a while since we’ve seen one we love as much as alcoholic popsicles. Boozy ice pops are showing up in bars, restaurants, and stores, sometimes alone and sometimes as alcoholic icebergs floating in cocktails of complimentary flavors. These icy adult treats gained […]
Pasta sauce options were pretty limited in years past. The majority of options featured variations of the same standard Marinara – options such as with meat, without meat, with mushrooms, and the like didn’t leave shoppers with that difficult of a choice in the grocery store aisle. However, that has changed, and the number of […]
While traditional wines do not use flavoring other than grapes, an increasing number of winemakers are choosing to make special wine flavors. These wine-based beverages are captivating the market with their innovation, and while they cannot be labeled as typical table wines they have many different qualities that make them special. That has opened up […]
Wine has been used to create delicious food flavors for centuries. In fact, there are so many different ways to use wine to create food dishes that it can be difficult to know where to begin. Rather than get into the nitty gritty of cooking with wine, let’s talk about flavors themselves, and how to […]
Predicting any trend can be a challenge, but the popularity of wine and beer flavors in the flavor industry can’t be overstated right now. These flavors are appearing in everything, in a lot of flavorful new ways that are making it pretty exciting to be a foodie. One of the biggest trends in the market […]
Wine is booming, with everyone from major vineyards to those looking to make wine at home enjoying the renaissance in the industry. One of the things that has led to this resurgence in interest in wine in recent years is consumer interest in wines that buck trends and incorporate unique, interesting flavor notes into their […]
